The Fasting Mimicking Diet, Step by Step: Five Days a Month
The fasting mimicking diet means eating very little for five days, once a month: about 1,100 calories on day one and about 725 on each of the next four, almost all of it from plants. Valter Longo's lab at the University of Southern California designed it to move blood markers the way a multi-day water fast does, with soup still on the table. The rest of the month, you eat as usual.
The steps below follow the order you would live them, from the research to the first normal breakfast on day six.
1. Learn what the fasting mimicking diet puts on your plate
The numbers come from the best-known trial, published in 2017. Day one supplied about 4,600 kJ, roughly 1,100 kcal, with 11% of energy from protein, 46% from fat and 43% from carbohydrate. Days two to five dropped to about 3,000 kJ, roughly 725 kcal, with protein down to 9%. In kitchen terms: vegetable soup at lunch and dinner, a small handful of nuts or olives in between, and herbal tea.
Low protein and low sugar are meant to lower blood glucose and IGF-1, a growth signal, as fasting does, while unsaturated fat keeps some fuel coming in. After the first cycle in that trial, IGF-1 and fasting glucose were down and blood ketones were up. Halving your usual portions is a different diet. Longo built the plan because an extended fast on water alone is hard to repeat every month and calls for close supervision.
2. Read what the fasting mimicking diet trials measured
Five studies, most of them using the boxed kit, cover what is known:
- Wei, 2017. 100 generally healthy adults in the Los Angeles area were randomized to three months of normal eating or three monthly cycles. The diet group lost 2.6 kg (about 6 lb) on average against 0.1 kg in controls, with a spread of 2.5 kg, and part of the loss was lean mass. Waist size, systolic blood pressure (by 4.5 mmHg) and IGF-1 also fell. Glucose and cholesterol improved mostly in people who started high, in an after-the-fact analysis. Dropout was 25% on the diet and 10% in controls.
- Brandhorst, 2024. An exploratory reanalysis of that trial's blood samples found lower insulin resistance, less liver fat on MRI and a calculated biological age 2.5 years lower at the median. That is a score from lab values, and lifespan was not measured.
- van den Burg, 2024. In the Netherlands, 100 adults with type 2 diabetes on diet alone or metformin added a monthly cycle to their family doctor's care for a year. Compared with usual care, they needed less medication, with HbA1c 0.3 points lower and weight 3.6 kg (about 8 lb) lower.
- Mishra, 2023. In Tennessee, 84 adults with high blood pressure and excess weight did four monthly cycles or four months of a Mediterranean diet. Weight, waist and cholesterol fell in both groups, with no significant difference between them at the end.
- Sadeghian, 2021. In Iran, 60 women with obesity did the diet or a daily 500 kcal deficit for two months. They lost 1.1 kg on the diet and 2.3 kg on the deficit, a gap that was not statistically significant.
These trials were small, 60 to 100 people, and short, two months to a year. Longo co-authored all but the Iranian one. He holds equity in L-Nutra, which makes the kit (his disclosures say it goes to charity), and the company supplied the food or co-funded several trials. No study in people has shown that the diet prevents disease or extends life.
3. Check whether you should skip it or ask a doctor first
In the 2017 trial the most common complaints were fatigue, weakness and headaches, mostly mild or moderate, and no serious side effects were reported. The authors still advise supervision by a health professional who knows prolonged fasting. Skip it, or plan it with your doctor, in these cases:
- Diabetes on insulin or a sulfonylurea such as glipizide or glimepiride. Five days this low can drive blood sugar too low, and the Dutch trial excluded these drugs for that reason.
- Pregnancy or breastfeeding. Skip it; your energy and protein needs are higher.
- Underweight, meaning a BMI under 18.5, the floor in the 2017 trial. Skip it.
- A history of an eating disorder, even years ago. Counted portions can restart old patterns.
- Under 18. The trials enrolled adults only.
- Kidney or heart disease, or blood pressure pills. Blood pressure fell in the trials, and with medication that can mean dizziness when you stand up. Decide with your specialist.
- Over 70. The 2017 authors wrote that safety at 70 and older still has to be established.
4. Choose between the boxed kit and a home version
The kit used in these trials is sold as ProLon: one box per day with vegetable soups, bars, chip-style snacks, tea and a vitamin and mineral supplement, eaten whenever you like. The trial results apply to that product. A home version can copy its numbers, though no published trial has tested one.
| Question | Boxed kit | Home version |
|---|---|---|
| Tested in trials? | Yes, in the trials from Longo's group | No, it only copies the published numbers |
| Calories and protein | Fixed by the box | Depend on your measuring spoons and a kitchen scale |
| Work involved | Open the day's box | Shop, batch-cook on Sunday, measure oil and nuts |
| Food choice | Set menu | Seasonal vegetables and your own spices |
| Vitamins and minerals | Supplement included | Ask your doctor or pharmacist about a multivitamin |
For a first cycle, the box shows you the portions without any math. If you cook and own a kitchen scale, the home version is workable.
5. Build your five days from the grocery store
A home version copies the kit's pattern: vegetable soups as the base, with most of the energy from nuts, olives, avocado and olive oil. Fruit, juice, meat, fish, eggs, dairy, bread and pasta stay out for their sugar, protein or starch, and beans go in by the spoonful. Days two to five could look like this:
| Time | What you eat | Calories, roughly |
|---|---|---|
| 8 a.m. | Unsweetened herbal tea, 1/2 oz walnuts (about 7 halves) | 90 |
| 12:30 p.m. | 2 cups vegetable soup (carrots, celery, zucchini, canned diced tomatoes, kale) with 1/4 cup rinsed cannellini beans and 2 tsp olive oil | 230 |
| 3:30 p.m. | 8 Kalamata olives, 1 cup cucumber slices | 80 |
| 7 p.m. | 1 1/2 cups butternut squash soup with 2 tsp olive oil and 1 tbsp slivered almonds, a small baked sweet potato | 320 |
| Day one only, add | Half an avocado, 1 more tbsp olive oil, 1/2 oz almonds, an extra cup of soup | 400 |
That comes to about 725 calories, and about 1,100 on day one, with roughly 16 g of protein on days two to five. Cook both soups on Sunday and freeze what you won't eat by Wednesday in quart containers. Drink water and herbal tea through the day. If you plan to drop coffee, taper it the week before so a caffeine headache doesn't land on day two.
To check a plate, the meal scan in FastTrack estimates calories and macros from a photo; for oil and nuts, measuring spoons are more reliable.
6. Get through days two to five and know when to stop
Put the five days in a quiet week, Monday to Friday for example, with no business trip or Thanksgiving dinner in it. Many people find day two or three the hardest and day four easier. Keep to walks and easy rides until the following week, and get up slowly from bed and from the couch.
Stop and eat a normal meal if you feel dizzy, shaky, sweaty or confused, if your heart races, or if you vomit. If you check your blood sugar at home, repeated low readings are a reason to stop too. If you faint or have chest pain, call 911. After any of these, talk to your doctor before you try another cycle.
7. Break it on day six and plan the next cycle
Day six is a normal day with a light start: oatmeal or Greek yogurt with berries for breakfast, soup with rice or a turkey sandwich for lunch. Keep the burger and fries for day seven. Coming off five days with some food is easier than coming off a water fast, and our guide on how to break a fast covers the longer cases.
Skip the scale on day five, since part of that drop is water; the 2017 trial weighed people 5 to 7 days after they returned to normal eating. The trials repeated the diet about monthly, for two to four months in adults without diabetes and up to twelve in the diabetes trial. Effects over years are unstudied, so plan three cycles, then review with your doctor.
8. Compare the fasting mimicking diet with daily intermittent fasting
With 16:8 fasting you eat within the same eight hours every day, for example noon to 8 p.m., with no calorie targets. The fasting mimicking diet asks for five hard days a month and nothing in between.
Which works better is an open question. We found no trial in PubMed that compares the two head to head in healthy adults, and against a daily 500 kcal deficit or a Mediterranean diet the results were similar. Pick the approach you can keep up for a year.
Some people combine them: 16:8 in ordinary weeks, and one five-day cycle a month with no eating window. The FastTrack timer follows your 16:8 days and shows which fasting phase you are in, up to ketosis.
The short version
Five plant-based days a month, about 1,100 calories on day one and 725 after that. In small trials, mostly from Longo's group, weight and blood pressure came down, with wide differences between people. The kit is what was tested; a home version only comes close. On diabetes drugs or with heart or kidney disease, plan it with your doctor. If you are pregnant, underweight, under 18 or have had an eating disorder, skip it.
Frequently asked questions
What do you eat on the fasting mimicking diet?
Mostly vegetable soups, nuts, olives, olive oil and herbal tea, with small amounts of starchy vegetables or beans. Protein and sugar stay low, so meat, fish, eggs, dairy, bread and fruit are off the menu for the five days.
How many calories is the fasting mimicking diet?
In the 2017 trial, day one provided about 1,100 kcal and days two to five about 725 kcal each. Protein made up 9 to 11% of the energy and fat about 45%.
Can you do the fasting mimicking diet without the kit?
You can get close with homemade vegetable soups, nuts, olives, avocado and olive oil, measured carefully. The trials from Longo's group used the boxed kit, so a home version is an approximation and your results may differ.
How much weight do you lose on the fasting mimicking diet?
It varies a lot. In the 2017 trial the average was 2.6 kg (about 6 lb) after three cycles, part of it lean mass, and some people lost almost nothing. In a two-month trial in women with obesity, a daily calorie deficit did about as well.
How often can you do the fasting mimicking diet?
The trials used one five-day cycle about once a month, for two months up to a year. Longer-term effects have not been studied, so review it with your doctor after three cycles.
Is the fasting mimicking diet better than intermittent fasting?
We found no trial that compares it head to head with 16:8 in healthy adults. Against a daily calorie deficit and a Mediterranean diet it gave similar results, so the better choice is the one you can keep doing.
Track your fasts with FastTrack
A fasting timer that follows your schedule, an AI coach for the hard hours, and meal ideas for your eating window.
Download FastTrackMedical Disclaimer: This article is for educational purposes only and does not replace professional medical advice. Always consult a healthcare professional before starting or modifying any fasting or nutrition plan, especially if you have a medical condition, are pregnant, or taking medication.
Sources
- Wei M, Brandhorst S, Shelehchi M et al. (2017). Fasting-mimicking diet and markers/risk factors for aging, diabetes, cancer, and cardiovascular disease. Sci Transl Med, 9(377), doi: 10.1126/scitranslmed.aai8700. View on PubMed
- Brandhorst S, Levine ME, Wei M et al. (2024). Fasting-mimicking diet causes hepatic and blood markers changes indicating reduced biological age and disease risk. Nat Commun, 15(1), 1309. View on PubMed
- van den Burg EL, Schoonakker MP, van Peet PG et al. (2024). Integration of a fasting-mimicking diet programme in primary care for type 2 diabetes reduces the need for medication and improves glycaemic control: a 12-month randomised controlled trial. Diabetologia, 67(7), 1245-1259. View on PubMed
- Mishra A, Fanti M, Ge X et al. (2023). Fasting mimicking diet cycles versus a Mediterranean diet and cardiometabolic risk in overweight and obese hypertensive subjects: a randomized clinical trial. NPJ Metab Health Dis, 1(1), 1. View on PubMed
- Sadeghian M, Hosseini SA, Zare Javid A et al. (2021). Effect of Fasting-Mimicking Diet or Continuous Energy Restriction on Weight Loss, Body Composition, and Appetite-Regulating Hormones Among Metabolically Healthy Women with Obesity: a Randomized Controlled, Parallel Trial. Obes Surg, 31(5), 2030-2039. View on PubMed